Mince Pies of traditional fruit in a light, tender and
crumbly pastry and are baked in the secluded village of Aberlour in the
heart of the Scottish Highlands. Box Dimensions 9.4" x 6.5" x 1.8"
Fruit mince (47%) (sugar, apple puree, currants, sultanas, candied
orange and lemon peel (glucose- fructose syrup, orange peel, sugar, lemon
peel, acidity regulator: citric acid; preservative: sulphur dioxide), vegetable suet (palm oil, rice flour, sunflower oil), maize starch, mixed spice, acid: acetic acid), wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), vegetable margarine (rapeseed oil, palm oil, water, salt), sugar, skimmed milk powder.
Suitable for vegetarians.